India, July 30 -- The Government of India has issued a release:
S. No.
State
Aspirational District
Segment under PLIS
Investment under PLIS (Rs. crore)
Status
1
Bihar
Muzaffarpur
Ready to eat/Ready to cook
18.50
Operational
2
Bihar
Begusarai
Fruits & Vegetables
113.00
Operational
3
Jharkhand
Ranchi
Ready to eat/Ready to cook
5.06
Operational
4
Uttarakhand
Udham Singh Nagar
Organic Products
0.00
Operational
5
Uttarakhand
Udham Singh Nagar
Ready to eat/Ready to cook
6.05
Operational
6
Uttarakhand
Udham Singh Nagar
Millet Products
0.00
Operational
7
Uttarakhand
Udham Singh Nagar
Millet Products
0.00
Operational
8
Uttarakhand
Udham Singh Nagar
Fruits & Vegetables
126.67
Operational
9
Uttarakhand
Udham Singh Nagar
Millet Products
0.00
Operational
10
Uttarakhand
Udham Singh Nagar
Millet Products
0.00
Operational
The Ministry of Food Processing Industries is implementing the Production Linked Incentive Scheme for Food Processing Industry (PLISFPI) with an approved outlay of Rs.10,900 crore for the period from FY 2021-22 to FY 2026-27. The Scheme provides performance-linked incentives on achievement of eligible incremental sales and aims to promote domestic processing and value addition, support creation of global food manufacturing champions, promote Indian food brands in overseas markets and generate employment opportunities. A total of 163 applications from 127 companies, including 69 Micro, Small and Medium Enterprises (MSMEs) are presently covered under the Scheme. The approved projects are spread across 212 locations in 22 States. Incentives amounting to Rs.3,271.44 crore have been disbursed up to June 2026. The Scheme has contributed to expansion of food processing capacity, growth in sales and exports, mobilisation of investment and generation of employment. The investments undertaken under the Scheme have resulted in creation of food processing capacity of 34 lakh metric ton per annum.
Approved applicants under PLISFPI have invested Rs.9,207 crore against committed investment of Rs.7,722 crore and generated approximately 3.35 lakh direct and indirect employment opportunities against the target of 2.50 lakh. Sales of PLI-supported products increased from Rs.58,758 crore in FY 2019-20 to Rs.1,08,854 crore in FY 2025-26.
Details of the units approved under the PLISFPI in aspirational districts are provided in the Annexure.
The Ministry implemented the Mega Food Park Scheme, a component scheme under the umbrella scheme Pradhan Mantri Kisan Sampada Yojana since 2008. The Scheme followed a cluster-based hub-and-spoke approach for creation of primary processing, storage, common processing and enabling infrastructure. The Mega Food Park Scheme has been discontinued with effect from 01.04.2021. A total of 41 Mega Food Parks in 25 States have been approved under the Scheme, of which 25 are operational. These projects are expected to create preservation capacity of 28.57 Lakh Metric Ton Per Annum (LMTPA) and processing capacity of 15.41 LMTPA, benefitting approximately 86,881 farmers and generating 1,02,440 direct and indirect employment opportunities.
Under PLISFPI, the Government promotes exports and branding of Indian food products abroad through the Branding and Marketing component. Approved applicants are provided financial incentives at the rate of 50 per cent of eligible expenditure incurred on Branding and Marketing Abroad, subject to a maximum of 3 per cent of sales of food products or Rs.50 crore per year, whichever is less. The PLISFPI also promotes domestic processing and value addition through performance-linked incentives on eligible incremental sales. The investments undertaken by approved applicants have facilitated expansion of processing capacity and adoption of modern processing, packaging and manufacturing technologies. A separate category has also been provided under the Scheme for Small & Medium Enterprises (SMEs) engaged in innovative and organic food products.
The Ministry is also implementing Prime Minister Formalisation of Micro Food Processing Enterprises (PMFME) Scheme. PMFME Scheme is a demand driven scheme aimed at providing financial, technical and business support for setting up or upgradation of micro food processing enterprises through capacity building, credit support, technology upgradation and market linkages. The Scheme supports establishment of new enterprises and upgradation of existing enterprises through 35% credit-linked capital subsidy (maximum Rs.10 lakh per unit), establishment of Common Infrastructure and Common Incubation Centers (CICs) with modern processing, testing, packaging and storage infrastructure, and provides Branding & Marketing support of up to 50% of the eligible project cost for development of common brands, packaging, labelling and quality standardization. To promote adoption of modern technologies and improve export readiness, the Scheme provides Entrepreneurship Development Programmes (EDP), product-specific training and technical support through National Institute of Food Technology Entrepreneurship and Management (NIFTEM) and State Level Technical Institutions.
ANNEXURE
Units Under PLISFPI Located In Aspirational Districts
Note: Under the Production Linked Incentive Scheme for Food Processing Industry, there is no provision of committed investment for Millet and Organic product segments.
This information was given by the Minister of State for Food Processing Industries Shri Ravneet Singh in a written reply in Lok Sabha today.
Disclaimer: Curated by HT Syndication.
