MUMBAI, India, Nov. 2 -- Intellectual Property India has published a patent application (202611117328 A) filed by Chhatrapati Shahu Ji Maharaj University on September 30, 2026, for Standardized Herbal Infusion Composition.
Inventors include Aamena Zaidi; Dr. Anamika Dixit; and Deeptee Katiyar.
The application for the patent was published on October 30, 2026, under issue no. 44/2026.
Abstract: Abstract Disclosed is a standardized powdered herbal infusion composition comprising a fenugreek seed fraction, a cinnamon bark fraction, a dried ginger rhizome fraction, a dried tulsi leaf fraction, and a stevia fraction. The botanical fractions are separately cleaned, dried where required, ground, and subsequently blended with the stevia fraction to form a homogeneous dry herbal mixture. The homogeneous dry herbal mixture is apportioned into a serving of approximately 5 grams and is adapted to form a strainable aqueous herbal infusion upon boiling in 150–200 millilitres of water for 5–7 minutes. The composition is packed in an airtight moisture-resistant container or a liquid-permeable single-serving sachet. The sachet retains insoluble botanical particles during preparation while permitting water-extracted constituents of cinnamon, ginger, fenugreek, and tulsi to enter the aqueous infusion. Fig. 1 Dated September 26, 2026 / Kumar Tushar Srivastava IN/PA-3973 Agent for the Applicant
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