MUMBAI, India, Sept. 7 -- Intellectual Property India has published a patent application (202541083368 A) filed by Immunza Foods Private Limited on September 02, 2025, for Nutraceutical Enriched Functional Bars For Enhancing Human Health Parameters.
Inventor includes Vikrant Save.
The application for the patent was published on September 04, 2026, under issue no. 36/2026.
Abstract: Embodiments disclose a family of shelf-stable, preservative-free nutraceutical-enriched functional bars formulated on a common base comprising a sweet base/binder system (32–35 wt%: date syrup, date paste, FOS and honey), a nut component (16–18 wt%), a seed component (13–17 wt%), a grain/millet flake base (19.4–26 wt%), gum acacia, a natural preservative/taste-enhancer system, and pink Himalayan salt, into which is incorporated a variant-specific functional active blend (1.5–6.5 wt%) of herbal extracts and, in certain variants, a plant protein isolate, selected according to a targeted health indication. Six disclosed embodiments — an Energy Bar, Immunity Bar, Memory Bar, SheCare Bar, Skin Care Bar and Stamina Bar — are formed by low-shear blending below 45°C, moulding, and packaging under oxygen- and moisture-barrier conditions, yielding bars stable under ambient conditions without synthetic preservatives.
Disclaimer: Curated by HT Syndication.
