MUMBAI, India, Sept. 28 -- Intellectual Property India has published a patent application (202521015405 A) filed by Rungta International Skills University; Rungta College Of Engineering & Technology; and Rungta College Of Pharmaceutical Sciences And Research on February 22, 2025, for Ai-Powered Smart Food Container For Real-Time Nutritional Analysis And Dietary Management.
Inventors include Prof. Jyoti Singh Kanwar; Soumya Sharma; Sneha Suman; Rishika Raj; Masuma Akhtar; Muskan Kumari; Ditya Gupta; Ashutosh Yadav; Sourabh Shrivastava; and Vanshika Mishra.
The application for the patent was published on September 25, 2026, under issue no. 39/2026.
Abstract: AI-Powered Smart Food Container for Real-Time Nutritional Analysis and Dietary Management This invention describes an AI-enabled smart food container designed for real-time nutritional analysis, automated meal tracking, and personalized dietary recommendations. The system integrates advanced food recognition technology, utilizing high-resolution imaging, infrared spectral sensors, and chemical analyzers to identify food items, assess portion sizes, and analyze nutritional content. An AI- powered nutritional analysis engine computes caloric values, macronutrient distribution, and micronutrient composition, dynamically refining assessments through machine learning algorithms. The IoT-based meal tracking module enables secure data synchronization with a mobile application, allowing users to monitor their dietary intake and receive AI-driven nutritional guidance. The adaptive AI framework continuously enhances food classification accuracy and personalized recommendations based on historical dietary patterns and biometric health data. By automating nutritional assessment and meal tracking, the system provides a scientifically advanced, precision-driven dietary management solution, applicable in personalized health monitoring, medical nutrition therapy, and AI-assisted food tracking technologies.
Disclaimer: Curated by HT Syndication.
