MUMBAI, India, Sept. 5 -- Intellectual Property India has published a patent application (202421014875 A) filed by Reliance Consumer Products Limited, Maharashtra, on Feb. 29, 2024, for 'heat stable chocolate product.'
Inventor(s) include B S Avinash; Basi Priyanshi; Nonglait Donald Lyngdoh; Roychowdhury Sumana; and Gadkari Pravin Vasant.
The application for the patent was published on Sept. 5, under issue no. 36/2025.
According to the abstract released by the Intellectual Property India: "Heat stable chocolate product The invention relates to heat-stable chocolate products with good mouthfeel and taste and which retains shape and configuration at higher temperatures. Chocolate products comprising combination of emulsifiers comprising a sorbitan ester and at least one of polyglycerol polyricinoleate or lecithin along with carnauba wax remain heat-stable for longer and at higher temperatures. Disclosed is a non-aqueous heat-resistant chocolate composition comprising: a) 25 to 35 wt% edible fat having melting point up to 34 C; and, b) 5 to 90 wt% cocoa solids; wherein said composition comprises 0.05 to 1 wt% carnauba wax, and combination of emulsifiers comprising a sorbitan ester and at least one of polyglycerol polyricinoleate or lecithin."
Disclaimer: Curated by HT Syndication.
