MUMBAI, India, May 29 -- Intellectual Property India has published a patent application (202631062486 A) filed by Guru Nanak Institute Of Hotel Management, Kolkata, West Bengal, on May 18, for 'an intelligent system for real-time calorie count and nutritional analysis of food and beverage items.'
Inventor(s) include Ms. Chintan Kapoor; Mrs. Bidisha Samal Kanjilal; and Mr. Vaibhav Grover.
The application for the patent was published on May 29, under issue no. 22/2026.
According to the abstract released by the Intellectual Property India: "An automated system for multi-modal nutritional analysis is disclosed, designed to identify food and beverage items and calculate real-time caloric data using artificial intelligence. The system integrates a computer vision module for ingredient recognition, a volumetric estimation unit for portion analysis, and a cloud-based feedback platform. By capturing multiple input modalities, the invention evaluates macronutrients, allergens, and preparation styles, providing personalized health recommendations. The invention offers a scalable solution for improving dietary transparency and health management across various consumer and clinical environments."
Disclaimer: Curated by HT Syndication.
