MUMBAI, India, March 13 -- Intellectual Property India has published a patent application (202611010336 A) filed by Mangalayatan University; Dr. Afreen Khanam; and Dr. Arbab Husain, Aligarh, Uttar Pradesh, on Jan. 31, for 'a portable device for real-time food quality assessment and microbial proliferation monitoring.'
Inventor(s) include Dr. Afreen Khanam; Er. Ghayyum Husain; Miss. Adiba Khan; Dr. Arbab Husain; Mr. Shayan Mohd; Dr. Imran Ahmad; Er. Muhammad Farhan; and Dr. Syed Mohammad Zakariya.
The application for the patent was published on March 13, under issue no. 11/2026.
According to the abstract released by the Intellectual Property India: "The present invention relates to a portable food quality assessment and microbial proliferation monitoring system (100). The system (100) comprises a multi-sensor array (1) configured to capture multi-parametric sensing data from a food sample in a non-invasive manner, a processing unit (2) coupled to the multi-sensor array (1), and an AI-based data interpretation module (3) executed by the processing unit (2) to generate at least a food quality score and a microbial risk assessment in real time. A wireless communication module (4) transmits sensing data and/or generated outputs to a remote device and/or cloud platform for remote monitoring, cloud storage, and analytics. A user interface (5) displays results in real time, and a rechargeable power system (6) powers the system (100). In an embodiment, a calibration module (7) applies food-matrix-specific calibration profiles to enable assessment across multiple food categories and deployment throughout stages of the food supply chain."
Disclaimer: Curated by HT Syndication.
