MUMBAI, India, Oct. 26 -- Intellectual Property India has published a patent application (202641100461 A) filed by Herbs Heaven on August 20, 2026, for “sprout Up Express: An Instant Food Composition And Process Using Selectively Sprouted Traditional Ingredients”.
Inventor includes Sasikala.
The application for the patent was published on October 23, 2026, under issue no. 43/2026.
Abstract: ABSTRACT “SPROUT UP EXPRESS: AN INSTANT FOOD COMPOSITION AND PROCESS USING SELECTIVELY SPROUTED TRADITIONAL INGREDIENTS” The present invention relates to an instant food composition prepared from 27 traditional food ingredients comprising grains, millets, pulses, legumes, nuts and seeds. Seven selected ingredients are subjected to approximately 8 hours of soaking followed by approximately 24 hours of sprouting in separate suspended cloth bags. Selected ingredients are subsequently steamed in three separate batches, each for approximately 45 minutes, followed by approximately 16 hours of sun drying for each batch. The dried batches are separately roasted and combined with other separately roasted ingredients, followed by approximately 6 hours of cooling, three grinding passes and approximately 8 hours of final cooling. The resulting powdered composition provides a common base for Classic, Coffee Bean and Cocoa Bean variants, wherein approximately 20 g of separately processed coffee bean or cocoa bean is incorporated into 1 kg of the base composition. A proposed single- serve format comprises approximately 50 g of the instant composition, a separately provided salt sachet and an associated spoon, with hot water or milk being added followed by mixing for warm consumption. FIG. 1-7
Disclaimer: Curated by HT Syndication.
